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portraitsofboston:

I was a telephone switchboard operator for 65 years. I started right after high school and I worked the pay stations during World War II. The pay stations took nickels, dimes, and quarters, and we could press a button to collect the money that the person put in.
We knew when the troops were coming into Boston to be shipped out because the phones were ringing off the hook—they all wanted to call home and let their families know they were being shipped overseas.
One day, I said to the other girls, “I want to take you out to dinner tonight. I have something I’d like to discuss with you.”
So we went out, had dinner and I said, “OK, I’m going to do it, and if you don’t want to, that’s up to you.”
“What is it?”
“We all have boyfriends in the service, and some of them have already passed away. And we know when the troops are being shipped out. Now, when they give you the number, push the ‘return’ button so the money will go back to them.”
They said, “You’re kidding.”
“No, I’m not. These kids are being shipped oversees and who knows when they will come back. They don’t have any money.”
“OK, but what if a supervisor sees us and says something to us?”
“Oh, just innocently say you pushed the wrong button.”
We all did it and none of us got caught, and we did it until the end of the war.

(Source: portraits-of-america)

meloromantics:

appropriately-inappropriate:

audreyvhorne:

sttinkerbelle:

vmpolung:

knowledgeandlove:

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#and I just don’t feel entitled to someone else’s life’s work.

That comment exactly!! It’s not mine and I can survive without it, so I will.

This is why honey is not vegan.

The problem here is that honey, especially if you buy it ethically from an apiarist, isn’t actually detrimental to the well-being of the bee or the hive. In the wild, honey is used as a food stock, but in a domesticated honeybee colony, the bees are fed quite well, and so the honey is a surplus.

The alternatives, like sugar, relies on monocrops in third world countries, with transient labour. Growing up, there was a sugarcane field by my house, and I’m sure the Haitian men who worked backbreaking hours hacking a machete through knife-bladed leaves in 40 degree heat for a couple dollars a day would have traded a testicle to be a Canadian honeybee. Stevia’s going the same way, iirc.

Additionally, apiarists are actually huge proponents and activists for sustainable bee-keeping, and it’s estimated that the domesticated hive may be the last great hope for declining populations, because we can optimize their chances for survival.

It’s their life’s work, sure, but it’s not the death of them to use it responsibly.

literally read anything about the history of sugarcane and the cuban sugar industry if you think sugar is or ever has been more ethical than honey

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